TRADITIONAL DISHES
• Jota – broth of the house
• Kavra – the local stew
• Chefs stew
• Venison goulash with homemade gnocchi
• Carniolan sausage with sautéed cabbage
• Platter of homemade smoked sausages







At Stana’s guesthouse and pizzeria we can offer home-made dishes prepared by the traditional recipes. You can visit us Tuesday to Sunday from 10 am to 23 pm. We accept the reservations of smaller festivities or conferences as well as for groups on pleasure trips for up to approximalety eighty persons. In summer time you can enjoy eating in two terraces.
• Jota – broth of the house
• Kavra – the local stew
• Chefs stew
• Venison goulash with homemade gnocchi
• Carniolan sausage with sautéed cabbage
• Platter of homemade smoked sausages










We offer a simple selection of delicious homemade pizzas.
• Home made bouillon (beef soup)
• Creamy soup with boletus











• Wiener schnitzel with side dish
• Chicken roulade with onion sauce and mashed potatoes
• Pork medallions in porcini mushroom sauce with cottage cheese dumplings
• Pork shank with mashed potatoes
• Veal cheeks with creamy truffle polenta
• Roasted lamb / suckling pig
• Grilled trout
• Blood sausages






• Roasted potatoes
• Fried potatoes
• Country-style potatoes
• Mashed potatoes
• Potato fritters
• Sautéed vegetables
• Cottage cheese dumplings
• Salads
• Apple strudel
• Chef’s gibanica (layered pastry cake)
• Pancakes
• Ice cream
• Fruit cup
• Chocolate soufflé







